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Onion: Health Benefits, Risks & Nutrition Facts

Onion: Health Benefits, Risks & Nutrition Facts

by Jessica Lewis | May 8, 2016 | Food&Nutrition

Onions are the underground and comestible bulb that grows on the plant with the same name. It is a vegetable of Asian origin cultivated since 6000 B.C. From Asia is spread over Europe, and from Europe to the entire America. There is a wide range of varieties, which...

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